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Chiffon Sponge Cake Recipe

cake in pan

A Chiffon Sponge Cake made with French meringue is a delicate and airy confection, leavened primarily by the incorporation of whipped egg whites. The French meringue, created by whipping egg whites and…

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2023 Holiday Gift Guide

holiday gift guide

Discover the perfect gifts for the culinary enthusiast in your life with Kitchens for Good’s 2023 holiday gift guide. Kitchens for Good Candles: 9 ounces, $14 Kitchens for Good Candles come in…

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Swiss Meringue Buttercream Recipe

iced strawberry cake

Swiss Meringue Buttercream is a versatile frosting with a smooth texture and good stability, making it ideal for creating beautifully decorated cakes and cupcakes. It can also be used as a filling…

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Pastry Cream Recipe

iced cake

Pastry Cream and Crème Légère are key recipes to master when taking your home baking to the next level. Pastry cream, also known as crème pâtissière, is a thick custard that can be used in…

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Chef Amanda's Caribbean Mussels

Caribbean Mussels are a flavorful and aromatic dish that combines the sweetness of coconut milk with the tanginess of lime and orange juice, the spiciness of sambal oelek, and the warmth of…

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